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Monday, July 9, 2012

Fruit Kabobs

This isn't a recipe- just a fun way to serve fruit at a party. Cut up different fruits and put them on bamboo skewers to make fruit kabobs! So much easier than having to deal with a bunch of bowls of fruit. I like to do pineapple, green grapes, red (but they're actually purple-so weird) grapes, and strawberries. They all tend to stay on a skewer pretty well. Melon fruits tend to tear when you put them on the skewer, unless you do big enough chunks. These are really extra cute if you buy an extra pineapple and stab the kabobs into the pineapple. Makes for an awesome presentation!

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